Brauce
Spicy Loaded Fries
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Spicy Loaded Fries

Crispy fries piled with seasoned beef mince, melted cheese and Spicy Brauce.

10 minPrep
20 minCook
4Servings
EasyDifficulty

Times are estimates — adjust to your kitchen and appliances.

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Recommended Brauce

Ingredients

Serves 4
  • 600g frozen fries
  • 300g beef mince
  • 1 cup grated tasty cheese
  • 1/2 brown onion, diced
  • Breasoning, to season
  • Spicy Brauce, to serve
  • Oil, for cooking

Instructions

  1. 1Cook the fries according to the packet instructions until golden and crisp.
  2. 2Meanwhile, heat oil in a pan over medium-high heat and cook the beef mince with the onion, breaking it up as it cooks.
  3. 3Season the mince with Breasoning as it cooks, about 6-8 minutes, until browned through.
  4. 4Pile the fries onto a plate or tray, top with the mince and grated cheese.
  5. 5Melt the cheese under a grill or in the oven for 2-3 minutes.
  6. 6Drizzle generously with Spicy Brauce and serve.