Brauce
Breasoning Loaded Fries (Vegetarian)
Loaded FriesSnacksVegetarian

Breasoning Loaded Fries (Vegetarian)

Crispy fries piled with Breasoning-seasoned corn and capsicum, melted cheese and OG Brauce.

10 minPrep
15 minCook
4Servings
EasyDifficulty

Times are estimates — adjust to your kitchen and appliances.

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Recommended Brauce

Ingredients

Serves 4
  • 600g frozen fries
  • 1 cup corn kernels
  • 1 capsicum, diced
  • 1 cup grated tasty cheese
  • Breasoning, to season
  • OG Brauce, to serve
  • Spring onion, to garnish

Instructions

  1. 1Cook the fries according to the packet instructions.
  2. 2Meanwhile, cook the corn and capsicum in a pan with a little oil and Breasoning for 4-5 minutes until tender.
  3. 3Pile the fries onto a tray, top with the corn mixture and cheese.
  4. 4Melt the cheese under a grill for 2-3 minutes.
  5. 5Drizzle with OG Brauce, scatter with spring onion and serve.