Brauce
Spicy Brauce Potato Wedges
PotatoesSnacksVegetarian

Spicy Brauce Potato Wedges

Oven-roasted potato wedges seasoned with Breasoning and finished with Spicy Brauce.

10 minPrep
30 minCook
4Servings
EasyDifficulty

Times are estimates — adjust to your kitchen and appliances.

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Recommended Brauce

Ingredients

Serves 4
  • 1kg potatoes, cut into wedges
  • 2 tbsp oil
  • Breasoning, to season
  • Spicy Brauce, to serve

Instructions

  1. 1Preheat the oven to 200°C fan-forced (220°C conventional).
  2. 2Toss the potato wedges with oil and Breasoning on a baking tray.
  3. 3Roast for 30-35 minutes, turning halfway, until golden and crisp.
  4. 4Drizzle with Spicy Brauce and serve.